Had a very strong and unusual craving tonight for McDonald’s Caramel Sundae! I don’t exactly know at which point I was converted, as I have always avoided anything caramelle in my life! But I guess somewhere in between all the Reese’s Butter cups I digested in Baguio, to the countless caramel sundaes the MC bought during AIESEC meetings… I was able to fully appreciate it’s richness and sweet flavor. Masarap din pala! Hmm... am I easily influenced then? Did I just jump the caramel coated bandwagon just because everyone was in it?
I don't know.. but I sure hope they serve Caramel Sundae for Breakfast tomorrow Ü
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